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Can I puree vegetables and add them to canned chicken noodle soup? Heat until you reach a desired temperature, and you'll have a thick, creamy soup in no time. Add chicken stock or broth. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Thyme or rosemary would be great on a bean soup or lentil soup. They are called aromatics because as they saute, they release incredible aromas, which enhance how strong and bold a recipe tastes. Meats like chicken, steak, or pork are a great option. However, the soup will last longer in an unopened can than it will in the freezer. A glug of quality olive oil in split pea soup or tomato bisque adds richness and grassy freshness. I prefer chicken breast just because it is easier to cut up. Copying and publishing a recipe in full elsewhere is strictly prohibited. Because they make the broth more starchy. Step 1: Put the herbs (basil, parsley, bay leaf, and fennel if desired) into the bottom of every empty jar. What can I add to my chicken soup to make it taste better? A splash of cream in canned chowder, broccoli cheese soup, or even tomato soup is a revelation. The HH has been making this soup for close to 30 years now and let me tell you Bob, it is pretty much the best thing ever on a chilly afternoon or when youre feeling under the weather. Eating expired canned chicken noodle soup. This is tough to answer since there are so many different types of canned chicken noodle soup, and each has a different amount of salt, nutrients, and ingredients. Use any cheese you like or prefer with the soup. Drain, and set noodles aside. Enjoy high-quality chicken stock blended with round egg noodles, farm-grown carrots and chicken meat. I NEED this recipe!" Remove chicken from pan; remove and discard skin. Starch, salt, water, yeast and some flavorings and things that Im not super familiar with. Frozen cooked noodles arent that great in my opinion. How can I make canned chicken taste good? How Long Do I Reheat Crab Legs in the Oven, What Is the Difference Between Select and Classic Calphalon, Make sure to add enough salt (nobody specified the type of salt? You can also add chicken broth or cream of chicken soup to give it even more chicken flavor. Reduce heat and boil gently for 30 minutes. Another reason to cook noodles separately: you can freeze a portion of the basic soup mixture for another time and cook the noodles just before serving. Add onion and celery and cook until just tender, about 5 minutes. Add garlic, onions and carrots; cook 4 minutes, stirring occasionally. Health Valley Organic Chicken Noodle Soup. Stir in the chicken stock. And todays experiment involved adding a 1/3 tsp of bouillon paste, a couple of drops of light soy sauce, and a dash of ground black pepper. The water your canned chicken is packed in has lots of flavor. Bring to a boil. Potatoes - peeled and diced. A squeeze of lemon or lime, or a dash of yogurt or sour cream can add brightness to the bowl. Like what you see? I went NUTS and added little chunks of turkey, skinny slices of salami, a couple of drops of liquid smoke, some Sriracha, a little sesame oil, tiny tomatoes, some goat cheese crumbles, chopped spinach (just before serving), and garnished it with chopped flat-leaf parsley and smoked paprika. "To make it a little more of a substantial meal, I will griddle a piece of sourdough in butter and put it in the bottom of a bowl before I pour the soup on top. Again, no cooking is required. For more information, please see my disclosure policy. Top 10 Canned Chicken Noodle Soups Table. Join me and nourish your body and soul. I personally like shiitakes with this particular recipe.". 2 Acid: A little acid from lemon juice, vinegar, crme frache or pickles brighten up even the dullest soup. You can microwave chicken noodle soup, but it might not taste as good as if you had heated it up on the stove. Find more ways to make soup creamy without adding cream. You can do this by adding a littledrizzle of extra virgin olive oil to the soup. Fit & Active. Best On-the-Go: Progresso Broccoli Cheese Soup with Oyster Crackers at Amazon. Copyright 2023 One Hundred Dollars a Month - Disclosure Policy- Design by Sharon Hujik, Easy Dessert Recipes - Cheesecake Brownies. Whenever you are trying to decide which kind of vegetable to puree and add to your canned chicken noodle soup, choose mild veggies. If I just need the chicken meat then I freeze the broth for future meals. Douse tender, fresh herbs . No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. Contact@reviewho.com. Turkey or chicken lunch meat (cut into small pieces), Canned chicken (drain off the liquid first). The __gads cookie, set by Google, is stored under DoubleClick domain and tracks the number of times users see an advert, measures the success of the campaign and calculates its revenue. Check Price on Amazon. Less starch! Broth-based soups, however, may not benefit from the addition of cream, so look for dairy-free alternatives that can still boost the richness of a canned soup. What is the most popular soup in the world? 1. Analytical cookies are used to understand how visitors interact with the website. Chicken soup is a soup made from chicken, simmered in water, usually with various other ingredients.The classic chicken soup consists of a clear chicken broth, often with pieces of chicken or vegetables; common additions are pasta, noodles, dumplings, or grains such as rice and barley.Chicken soup has acquired the reputation of a folk remedy for colds and influenza, and in many countries is . Check Price. Try sauteing ham for split pea soup. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Extra you dont need right away can be frozen. What To Do with Leftover Apple Pie Filling. Cook for a further ten minutes after adding the olive oil, carrots, potatoes, tomatoes, oregano, thyme, salt, and . Instead, round out the soup with rice, pasta or mashed potatoes. Hi there ! Yes, adding pureed veggies is a wonderful way to make your chicken soup thicker and richer. 3 Fresh herbs or spices: Leafy herbs like . You can eat it straight from the can. You can even use Greek yogurt for a similar topping, rich in consistency and creamy flavor. "I like to add heavy cream and some fresh spices to make it a well-rounded bisque.". I love the idea of using your crockpot. By clicking Sign up, you agree to receive marketing emails from Insider It is fantastic! Ive been using the Better Than Bullion brand of chicken {and beef} stock for years now and love it. How do you fix bland chicken noodle soup? The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. Add some creaminess to your canned chicken by creating a delicious cream sauce of equal parts flour and butter. Add all of the items to a medium sized saucepan and heat over medium heat until heated through. Mix the sauteed herbs into the broth to add flavor to a boring canned soup. We do not know what we ought to pray for, but the Spirithimself intercedes for usthrough wordless groans. Add onion, carrot and celery and cook 5-7 minutes, until soft. I always make the noodles separately because I find it freezes better that way, and I always make enough to freeze. Anjali already alerted us to the trick of adding an acid to soup to perk it up and this is especially true with boxed or canned soups. Mix the sauteed herbs into the broth to add flavor to a boring canned soup. This cookie is used to identify the new visitors to the website. *chefs kiss*. 3. This simple chicken salad recipe is easy to make and exciting to serve. Presentation is half of making soup better we eat with our eyes! 12 ounces egg noodles document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Of all the chicken noodle soup recipes out there, this. She is a journalism graduate from the University of Wisconsin-Madison, and a previous dining and drink contributor for Madison Magazine. Pulse until the contents have formed a puree or thick liquid, and pour back into the pot with the original soup. Necessary cookies are absolutely essential for the website to function properly. One tester declared this can "tastes healthy.". Chances are, you could use a little more salt. Think about your favorite types of chicken soup and add some spices to mimic those flavors. That is mainly because before being put in the can, the soup is cooked. Celery- washed and diced. If you're looking for any kitchen-related information, we welcome you to our site and our community and we hope that you find our resources helpful! While you're waiting, he said, you'll want to whisk a couple of eggs. Top up with the remaining cheese and bake. I was excited to let my husband know that Mavis cooked her noodles separate the same way we do! What can you serve with canned chicken noodle soup? If it just had something that made it a tiny bit better! I'll show you how to get amazing flavor from simple dishes. 1. The pe, Keeping busy here at the @fairislestudio dyeing wo, Another beautiful sunset here at the @FairIsleStud, A few pictures from todays walk. I have a handsome husband, 2 kids and a flock of pet chickens. 6 Grains: Leftover cooked grains make for a nice textural contrast. In the same way, the Spirit helps us in our weakness. Brighten up canned chicken noodle with spinach, kale or chard. Add spices and chicken, stir well. This cookie is set by GDPR Cookie Consent plugin. how to make canned chicken noodle soup taste better, chicken noodle soup. This is so hard and what can I do to help you seem somehow trite. My name is Smith Garden from KurtAngleFoods.com.It is merely a web site about drink and food that I like. Most things benefit from a splash of cream, but not everything does. Add butter, diced celery and carrots to a large stock pot over medium-high heat. A super simple soup fix is adding fresh herbs. This cookie contains random number which is generated when a visitor visits the website for the first time. Before you reach for the salt, take a look at the sodium content on your soup cans nutrition label. Beans and legumes like cannellini beans, kidney beans, and lentils, can be poured into a pan and warmed up as the soup simmers. Add some extra meat by using. Home Soups Chicken Soups Chicken Noodle Soups. Adding just an ingredient or two from your own pantry or fridge can turn a ho-hum canned soup into a satisfying meal. A handful of chopped basil on tomato soup adds a pleasant finishing touch, but you might also pine for parsley on chicken-and-pasta soup. Garnish your bowl with fried shallots, garlic chips, croutons, or a mish-mash of toasted seeds. This canned chicken soup comes in a recyclable can that weighs around nineteen ounces. We also use third-party cookies that help us analyze and understand how you use this website. Instead, consider what flavors youre in the mood for. It can bring people together AND carry them home. Do you use it right away? The same is true for Gruyere on a chicken-corn chowder or a bit of crumbled goat cheese on roasted red pepper soup. Eggs: Cooked eggs will add Asian flavor to your brothy soups. Lucky for us, canned soup is a quick alternative. Lemon or Vinegar. How To Make Canned Chicken Noodle Soup Better Reddit? Way too many steps. In a large saucepan heat oil over medium heat and add the onion, carrot, and celery and cook until softened, approximately 5 minutes. But to kick it up a notch, stir in one tablespoon of chicken bouillon granules. This is a take on the world's most popular soup. Want My 9 Secrets to Immediate Kitchen Confidence? Related: Campbells Cream of Mushroom Soup: As Bad (or As Good) As We Remember? This trick works especially well with broth-based soups to give them that feel of creaminess. Your email address will not be published. Douse tender, fresh herbslike cilantro, dill, parsley, or basilin good-quality olive oil and vinegar and pile them on top. These cookies track visitors across websites and collect information to provide customized ads. 1/2 teaspoon freshly ground pepper Do you just set it on low? Saute Veggies: In a large skillet saute onion and celery in oil until golden then add to the soup pot. Thyme: Fresh thyme stems really add in a deep flavor to the broth. Once ready to serve, sprinkle cilantro and serve with sliced avocado, sour cream, and lemon. Canned chicken deliciously transforms into this brunch staple! 1 teaspoon dried thyme This cookie is set by GDPR Cookie Consent plugin. In a large stock pot over medium heat, bring chicken stock to a boil. Drain, and set noodles aside. How do you take chicken soup to the next level? A splash of cream in canned chowder, broccoli cheese soup, or even tomato soup is a revelation. 3. Jump to Review. Instructions. Reduce heat and simmer for 20 minutes. HOW DO YOU MAKE CANNED CHICKEN NOODLE SOUP? how to make canned chicken noodle soup better. When you open a can of chicken soup, youll notice the pieces of chicken are itty bitty. Many greens turn silky and soft in soup as it heats up. Egg noodles: Using egg noodles that are thick will help to soak up the broth when eating. You could even sprinkle some oyster crackers on top of your chicken noodle soup. The caveat? When youre looking for something to make in a hurry, canned soup can be the answer. The main risk of eating expired canned chicken noodle soup is food . Heat the sesame oil in a small skillet or saucepan over medium heat. Start With a Rotisserie Chicken . You can also toss a sprig of rosemary or fresh sage into the pot while you heat up the soup. 1/4 teaspoon red pepper flakes Melt butter in a large pot over medium heat. Cook up some chicken that you have in the fridge and add it to your soup! how to make canned chicken noodle soup taste better. Campbell's Chunky Healthy Request Soup, Chicken Noodle, 18.6 Ounce. I add dill weed and roasted garlic powder to mine. Today I put it in the chicken broth for my soup. Secane/ Pennsylvania 19018 Reduce heat; simmer, covered, until chicken is tender, 25-30 minutes. Progresso has egg noodles in it, so boil and add more egg noodles to it. Italian wedding soup consists of vegetables, meatballs, and small pasta noodles, so the sausage can add a nice kick of flavor. You can give new life to a warmed up can of soup with a few quick topping ideas. Add noodles. Yowzers! Hannah is a writer and content creator based in Milwaukee, Wisconsin, with a passion for all things food, health, community and lifestyle. Serve it with some pigs in a blanket, or make some hearty mac and cheese with your soup. You can also toss a sprig of rosemary or fresh sage into the pot while you heat up the soup. If you add more water than is recommended, you'll decrease the amount of sodium per serving. No, do not add any type of cream to a broth-based soup like canned chicken noodle soup. Bacon Ramen. Saute the vegetables, add remaining ingredients and simmer until the noodles are cooked. Yes. One of the easiest ways to improve this soup is to mix in some real chicken pieces. It is also important to avoid chicken soup that contains MSG. Today Ill show you how to make canned chicken noodle soup better! BEFORE SERVING:. Aromatics are what you add to a soup or recipe to improve the flavor. Steam some cauliflower and then process it in a blender or food processor. Heat up the soup like normal. You can add heft and interest to almost any type of canned soup with a bit of protein. :). Add chicken back to the pot, along with fresh parsley. Look at the can of soup and add noodles that look most like the noodles in the soup. All rights reserved. One of the easiest ways to add more flavor to canned chicken soup is to add a packet of ramen noodle soup flavoring. If you do decide to cook it, simply put the soup in a pot and heat it on the stove until its hot. Dont be afraid to add greens to broth-based soups, either. We LOVE noodles and sadly, there never seem to be enough in our chicken noodle soup! Take your tomato soup to the next level with a simple ingredientspinach. I usually like to season it up with a splash of Worcestershire sauce, a bit of hot sauce, and a couple grinds of black pepper," he told Insider. Remove the pan from the heat and whisk in the soy sauce, brown sugar, and sriracha until combined. Bring to a boil. Your family and friends will exclaim, "WOW! The cookies is used to store the user consent for the cookies in the category "Necessary". Pre-cook chicken and the broth. 7 Cooked potato: Ladling hot soup over a baked potato, a roasted sweet potato or leftover mashed potatoes makes for a filling meal. I appreciate it and will check it out tomorrow. Beef broth wont taste very good in chicken soup. Mavis, do you make your own stock? Chop up kale or chard, and add it to vegetable beef soup or Italian-style wedding soup. Billy Riddle, the co-executive chef and partner at Spice Finch restaurant in Philadelphia, is a big fan of canned tomato soup, especially when it's paired with a unique sandwich. Add some types of cooking fat to make the soup richer and fuller. ), or a squeeze of citrus. I love to add baby spinach, kale, chard, or collard greens. September 12, 2022, 10:14 pm. Sprinkle salt and pepper now or wait until re-heating for serving. This post may contain affiliate links. Even deli chicken will taste good in this soup. Renown Chicago chef, Rick Gresh, takes a can of lentil soup to the next level with ramen-inspired ingredients. By Mavis Butterfield on September 7, 2021 - 23 Comments. Carrots and peas are the natural choices that youll find in a lot of chicken soup recipes. Thank you for supporting One Hundred Dollars a Month. I dont like how the noodles taste or texture once frozen and reheated. If you are worried that it wont taste good together, pour a small bowl and add spices to that serving. Its high in protein. But, with a tiny bit of effort, you can make it taste even better! Here are our 10 favorite additions: 1 Greens: A handful of leafy greens like frozen spinach, thinly sliced chopped kale or bagged arugula add color, nutrition and a fresh flavor. 10 Bread: Go simple with a few crunchy croutons or all the way with a cheesy, toasted-bread top. Stir in the noodles. Do you rinse canned chicken before using it? Theres also no shame in adding more vegetables to vegetable and barley soup. Cumin, red pepper flakes, garlic powder, and smoked paprika are each unique and stand out in canned soups. Kettle & Fire Tomato, Miso, Butternut Squash, and Thai Curry Bone-Broth-Soup Variety Pack$32 for 4. I try and feed my family with $100 a month. Chicken broth: The chicken broth adds a lot of depth and flavor to the base of the soup. If you only have soft loaf bread, dont worry. Toasted sandwiches are delicious with soup because you can dip them into the brothy and savory bowl of soup. Big difference. It adds body and a luscious mouthfeel, and a little goes a long way because its so rich. Do you have some leftover roasted vegetables from last nights dinner? Using tongs or a slotted spoon, remove the chicken from the broth and allow it to stand until cool enough to handle. 2) Cheese. Simmer over medium heat for an additional 5 minutes before serving. And we use the same with added chicke and veggie stock! Canned soups can pinch-hit for lunch or dinner when youre looking for a filling, warming meal without a lot of fuss. Join 10,000 other people who subscribe to Loaves and Dishes! Once the chicken soup is simmering. Bonito flakes can be found at gourmet Japanese grocery stores, or even on Amazon. Drain into a pouring vessel and keep it covered in the refrigerator to use it later. No cooking is necessary. Chicken soup is also the perfect starter for a soup and sandwich lunch. 17 oz. Bring the soup back up to medium heat, and add egg noodles and milk. Cut the meat into bite-size pieces and set aside. How To Make Canned Chicken Noodle Soup Better, How to Cook Corn on the Cob in the Oven Without Foil, How to make canned chicken noodle soup better. I was just looking for a new chicken noodle soup! Heat to boiling; reduce heat. Salt and pepper: You only need a pinch to have these make an impact. You dont have to twist our arms to add cheese to just about any dishcanned soup is no exception. Do you have to cook Campbells chicken noodle soup? In fact, with just a few changes, you can turn a can of soup into something that tastes just like a homecooked meal! Read on for a detailed answer. No flavor. One seasoning that will really improve canned chicken noodle soup is dill weed. Salt - unless your chicken broth is really salty. The acid brightens the soup and brings out the earthier flavors of the vegetables and poultry. This cookie can only be read from the domain they are set on and will not track any data while browsing through other sites. I bet it was DELICIOUS! These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Feel free to share your observations with me in the comments section! A squeeze of lemon or lime, or a dash of yogurt or sour cream can add brightness to the bowl. When you werent feeling good as a kid, there was nothing like homemade chicken noodle soup! $4.79. You dont need much to really make it taste incredible. Transfer chicken to a plate. One jar; Heat and serve; Made . Any of these will enhance a flavor profile, and give your can of Campbells the boost it needs to go from good to great. I'll be the first person to admit that the canned chicken in chicken noodle soup is a little iffy. Which kinds of green vegetables taste good in canned chicken noodle soup? Then, you remove the chicken from the pot with a . Adding cooking acid to the soup is another really easy way to elevate the dish from mediocre to memorable. Use the Condiments in Your Fridge You can even use Greek yogurt for a similar topping, rich in consistency and creamy flavor. For a quick example, Ill share the nutrition of Campbells condensed chicken noodle soup. Flavor can be added several ways, try some from each category. Bring the temperature down to between low and medium, then add the chicken, cabbage, and bay leaves. You can use chicken bones instead of turkey. From simmering a chicken stock to kneading out noodles, a recipe that doesnt use any premade products takes time. In the same way, the Spirit helps us in our weakness. 4 Meat: Anything from leftover grilled chicken breast to crumbled bacon or sausage can bulk up soups. A few minutes ago a friend of mine called to tell me that her parent was dying. I do the same Mimi, for the same reason, and cuts the starch. Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. Bring a pot of water to a boil and cook egg noodles according to the directions on the package. And how many hours would you say roughly you cook it for? 20. It will not taste good and could actually make it unappetizing. Cook for 8 to 10 minutes. Slow simmered ingredients and family know-how in one jar. Its just water. Taco Chicken Bowls - This taco chicken bowls recipe is definitely "slow-cooker 101". Check out the list of ideas below and use one of them or all of them! In this case, frozen carrots and peas are easy to find in the grocery store, and then you just have to open the bag and add them to the soup. What Is The Most Sour Candy In The World? Step. No bread? As an Amazon Associate, we may earn a small commission from qualifying purchases. Go aheadits ok. Salt perks up flat flavors and helps balance out bitter-tasting ingredients. How long does canned chicken noodle soup last? Cover; simmer about 10 minutes, stirring occasionally, until carrots and noodles are tender. Bring a large saucepan of chicken stock to a boil, then add the chicken to the liquid. Read our disclosure policy here. Meal Delivery Reviews. What can I add to chicken soup to spice it up? Packaged in a non-BPA-lined, 10.5 oz. Ive got the answer for you! This is also a great way to use leftover cooked chicken that might be in your refrigerator. Once cooked, your chicken soup should be fine if covered and refrigerated for up to 5 days. Make sure that your chicken is fully cooked before adding it to your soup. You can boost the veg load of a basic chicken noodle soup with some frozen carrots, onions, or corn. Is canned chicken noodle soup safe to eat uncooked? If you can imagine it, you can make it. Garnish your soup with some real bacon bits, fresh green onions, and fresh parsley. Most cans of chicken noodle soup will benefit from more spices or seasoning. After the soup has come to a simmer on the stove, let cool slightly and then pour half of it into your blender. For even more spice, add some jalapeno peppers. What would be a good way to preserve it if you dont use it all? The post gives a complete list. Continue cooking vegetables until desired softness is reached. Its probably pretty high. This deliciously smoky ramen has a bacon-infused broth that's so delicious you'll want to slurp up every last drop. Cayenne pepper will add that heat while also matching the rest of the flavors perfectly. Add chicken in batches, skin side down; cook until dark golden brown, 3-4 minutes. Some added texture can be essential to bettering your bowl. Add Some Herbs. Youll need to add a little extra fat to the soup, so go for butter or bacon grease. If a soup is tasting bland in the bowl, consider adding acid rather than salt. To make canned soup more gourmet, squeeze in some lemon juice or top it with a drizzle of balsamic vinegar. 3. Process in pressure cooker at 10 pounds, 75 minutes pints or 90 minutes for quarts. Whenever you are trying to decide which kind of vegetable to puree and add to your canned chicken noodle soup, choose mild veggies. In a large pan, saut carrots, celery and onions in olive oil for 5 minutes. It's also offers 20% of your daily value of vitamin A per serving. The bonito flakes (made from young bonito fish) and seaweed both add a salty, fishy flavor to the stock. The nutritionists ranked Health Valley's chicken noodle soup as the healthiest because of its low sodium content just 6% of the daily value per serving, which is "great for a canned soup," Tills said. Here are our 10 favorite additions: 1 Greens: A handful of leafy greens like frozen spinach, thinly sliced chopped kale or bagged arugula add color, nutrition and a fresh flavor. Can you add milk or cream to canned chicken noodle soup? Put the broth in a large soup pot, add the vegetables (onion, celery, carrot, and garlic if using) and bring to a boil. . Congrats to YOU! Its good news that God is there for us, even when we dont know what to pray. All of these things together make canned chicken a good choice for gastric sleeve, gastric bypass, and lap band patients on a weight loss diet and those maintaining their post bariatric surgery weight loss. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Add broth, stirring to loosen browned bits from pan. I probably wouldnt drain the canned chicken, I think the liquid would just add to the stock. Yay! And fresh noodles in every batch. "Campbell's tomato soup, of course, is a classic," he said. Copyright 2023 Meredith Corporation. Home Perch 925 Providence Rd Pureed vegetables, like steamed cauliflower, can be stirred into soup for some body and richness. You can even dress your bowl with toasted croutons, or use a hearty round of sourdough for the bowl itself! Also, I love the bible verse at the end lol. The main risk of eating expired canned chicken noodle soup is food poisoning, so its not worth taking the chance. Place into the preheated oven and bake at 350 degrees Fahrenheit or 180 Celsius for 20 minutes. From Chicken Noodle to Tomato and everything in between, we make delicious soups with quality, farm-grown ingredients in flavors you and your family know and love. The heat is one of the reasons why the flavor and aroma of the food are released. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. If you do not have bacon grease, try butter or oil in the same amount. At the very least add some dry seasonings like cumin, garlic powder, cayenne, or black pepper. Thanks. Slowly pour mixture into the large pot with chicken stock. Or make your own with seasoned toasted bread. Remove the chicken from the pot and set aside on a cutting board. Cook the garlic, stirring constantly for 2 minutes. The simple act of adding some vegetables to your soup will take it from boring to amazing!